Layered Brie and Pesto
A wonderful collage of flavors, perfect for a party buffetYield: 4 cup mold
1 cup firmly packed, chopped fresh basil 3/4 cup grated Parmesan cheese 1/2 cup firmly packed, chopped fresh parley 1/4 cup pine nuts or walnuts 2 cloves garlic, quartered 1/3 cup olive oil 1 (8 ounce) package cream cheese, softened 4 1/2 ounces Brie cheese, rind removed, softened 1/2 cup whipping cream |
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